Easy and delicious, with ingredients from Costco.
Author: Lynnda Cloutier
More island favorites. This is a very common bread you see when it's mango season.
Author: Jo Anne Sugimoto
Author: Carl Smith
Every year for Christmas an old co-worker of my mother sends these Whiskey cakes to her and they are absolutely fabulous; this year she chose to share her recipe with us. These little cakes can be made...
Author: susan simons
This bread reminds me of the Friendship Bread that uses a starter, and then you pass on the starter to friends and neighbbors. It makes 2 loaves, like its' counter-part and is delicious too!
Author: Angela (Grammy) Derby
This is adapted from a cinnamon roll recipe using bisquick.
Author: Kathie Carr @kathiecc
A Yummy bread recipe, serve warm and put butter on it!
Author: Eve Peterson @mumm6
A nice recipe from Heart Healthy Cooking. This recipe has 208 calories. 23% from fat total fat-5g. saturated fat-1g protein-4g carbs-35g cholesterol-1mg sodium-187mg fiber- 2g
Author: Pat Duran
Who doesn't love blueberries and strawberries in their bread? I do! The original recipe called for just strawberries, but I had some blueberries, so I threw some in. Bread should be refridgerated.
Author: Denise Miles @milesde2000
found this recipe in the newspaper several years ago and has been a favorite since.
Author: ketti baehr
This is my spin on Barefoot Contessa's Easy cheese danish. I LOVE Ina's recipes,but I wanted to change her recipe a bit when I saw her make it on the Foodnetwork. I fill mine with sweetened cream cheese,apricot,strawberry,raspberry...
Author: L D
This is one of my favorite recipes. I get many people asking me to make more for them! You can also divide the batter into cupcake pans rather than a loaf pan.
Author: Katie Nichols
This bread is just pretty as a picture...a festive addition to Easter dinner!
Author: Joanne Bellezza-Loughlin
Love the flavors in this bread and the apple juice glaze sends it over the top.
Author: Nancy Allen
SO I MADE THIS BREAD AND DIDN'T HAVE BUT ONE BREAD PAN, SO I USED COFFEE CANS, THEY TURNED OUT GREAT AND LOOK AWESOME, AND OF COURSE TASTE AWESOME.. TRUE STORY
Author: Rosie Mundwiller
This is a wonderful variation on the traditional pumpkin bread pudding recipes because it uses my pumpkin cranberry bread as the main ingredient, (see Pumpkin Cranberry Bread recipe below), but you can...
Author: Donna Graffagnino
This beautiful Strawberry Bread with whipped Strawberry Butter is ideal anytime of the year. However it makes for a beautiful pleasurable treat for your friends and family during the holidays.
Author: Beth Pierce
A great recipe with nut filling so moist and delicious!This recipe makes 2 European nut rolls and makes 40 servigs - perfect for the brunch or buffet table, as gifts or just for sharing.
Author: Pat Duran
My husband got this recipe when he was in a foods class in high school. He wont fix it but asks for these all the time.
Author: Melissa Damuth
I love Mimi's carrot muffins, but these ginormous muffins are loaded with calories and carbs and anything else that is not good for a diabetic. They posted the Carrot Raisin Bread recipe on their site...
Author: Helen Ottens
This is a traditional North Italian bread that is served during the holidays. If you don't like the dense and dry taste of traditional fruit cakes, try this one.
Author: sallye bates
The center is filled with warm, delicious fruit and topped with a light cinnamon drizzle. It's mostly sweetened with fruit so this loaf is perfect for either breakfast or an after dinner delight.
Author: Catherine Cappiello Pappas
In our house we generally serve corn pudding on Thanksgiving but when my daugther got married her husband asked if we would make his mothers spoon bread for the table because that is what he was raised...
Author: jamie Beecham
This is my grandmother's recipe. Even my husband, who can't stand vegetables adores this bread. It's extremely moist and tastes wonderful grilled on a griddle.
Author: Melody L'Etoile
I Love This Banana Bread...It's Sweet...It's Not Bitter...There's No Nuts...But You May Add Them to Your Liking...This Recipe is A Very Old Family Recipe and Is Very Yummy!!! Please Let Me Know How You...
Author: Tami Conklin
After spending many years searching for a good 'pound' cake that wasn't dry, or flavourless, I decided to experiment and make my own recipe up with different flavour combinations to see if I could really...
Author: Lovefoodies lovefoodies
I first made a version of this recipe 10 years ago, but made it plain & without the sauce. Now after making this version as I have listed, I realize that the plain version just did not do the recipe justice....
Author: Rose Mary Mogan
This Bundt cake smells fantastic while it is baking, and taste even better! You can use whatever flavor chips you like, another good combination is chocolate chips and peanut butter chips.
Author: Tamara Marquis
This sweet quick bread is good enough to serve for dessert. It's best served warm with butter. Makes great gifts. Freezes well too.
Author: Candy Ayers @CookingChic
"This is a yummy variation of Amish Friendship Bread. It's one of my family's favorites! It's versatile enough to make muffins, too. Just add 3 tablespoons of the batter into greased muffin tins and reduce...
Author: Stormy Stewart
How simple is this, just one pan. I love this bread, its a Holiday treat every year. Enjoy!!!!!!!!!!!
Author: Zelda Hopkins
I had a recipe and I just could not find it to do this bread. I always used orange juice in it so this is what I came up with and I honestly believe it is so much better than my old one.
Author: Janice Ross
I LOVE to make this dish for company that stays the weekend! Just serve with sausage or bacon and fresh fruit, and you're all set, except....your guests might not want to leave! Photo by carolinajewel
Author: Kelly Williams
My grand mother bake this Easter bread every year while i was growing up ,I learn from her . now that she is no longer with us, i bake this bread year round to remember her, all my friend love it , specially...
Author: Araxy Aykanian
If you want to GLAZE the Tea Bread, add 2 tabls fresh lemon juice 1/4 cup sugar 1 teasp fresh lemon zest Combine all ingredients and drizzle over Tea Bread when it is still warm.
Author: Rita Diette
I suffer from Reflux and love the taste of certain bread, but also have heartburn afterwards. So I have looked on the web and found several kinds. I tinkered with the recipe several times and came up with...
Author: NIKKI SMITH @adorefood
This is one of the best loaves of challah bread we've ever tried. It's moist and soft in the center with the perfect crust. The dough has great elasticity and was easy to work with. It's a bit of a labor...
Author: Liz Soldwish-Zoole
This is a delicious old recipe found in a church cookbook. The cake/bread is moist and very banana flavored. Its topped with a sugar glaze while still warm. Yum.......
Author: Kathie Carr
This is adapted from a Panera recipe I found and makes two gorgeous loaves. With a stand mixer, it's so easy! Cinnamon chips are usually available during the holidays but can be found other times, likely...
Author: Linda Tschappat
A healthier, slow cooker version of brown bread, with dried cranberries. This is good for breakfast or dessert (with brandy sauce). You will need an empty 12-13 oz coffee can or other similar size tall...
Author: Mikekey *
Have extra peaches that are about to go bad? Use them in this delicious quick bread. The crunchy cinnamon and pecan crumble on top complements the soft and moist bread. There are bits of peaches in every...
Author: Donna Walker
This is probably my favorite recipe to make around the holidays for two reasons; 1- it's super yummy, 2- a serving is only 2 points with WW Freestyle! Yep! 2 points. That's it! Oh yeah, and even my 4 year...
Author: Laura Hinkeldey
Was in the mood for some homemade bread but didn't have all the ingredients for any bread I have ever made so I created a new one. Hope you like it we loved it. The inside is soft and flavorful with a...
Author: Stormy Stewart
We had a bumper crop of zucchini this year, so what to do? I took a basic zucchini bread recipe and tweaked it so that my hubby and I could enjoy a healthier version. We're not diabetic but we have avoided...
Author: Lisa Crum